Appetisers

Fino Bread (DF)

£3.75

‘Fino’ Marinated Olives (DF) (GF)

£2.75

Arancini

£4.75

Bruschetta

‘Fino’ Classic tomato (V) (DF) (GF)

£4.75

Garlic Mushroom (V) (DF) (GF)

£5.50

Ndjua, Roasted Pepper, Buffalo Mozzarella & Pesto (GF)

£6.75

To Share

Antipasto (GF)

Three Traditional Cured Italian Meats, Marinated and Chargrilled Vegetables, Buffalo Mozzarella, Capers, and White Anchovies with Breads

£13.95

Vegetable Antipasto (GF)

Marinated, Chargrilled and Cured Vegetables, Buffalo Mozzarella, Capers, Nuts with Olive Paste and Breads

£13.95

Fritto Misto (DF)

Crispy Fish Platter, to include Prawns, Squid and Whitebait. Served with a Marinara Dip

£12.75

Starters

Foccacia Bianca (V) (DF)

Pizza Style Bread with Olive Oil, Sea Salt,
Garlic and Rosemary (Add Mozzarella £1.50)

£6.95

Foccacia Rossa (DF)

Pizza Style Bread with Tomato, Olive Oil and Garlic

£7.50

Insalata Caprese (V) (GF)

Tomato and Mozzarella Salad with Tomatoes, Buffalo Mozzarella, Mozzarella Bon Bon’s, Fresh
Basil and White Balsamic Gel

£6.50

Prosciutto e Melone (DF) (GF)

Parma Ham and Aperol Marinated Melon

£6.95

Cocktail di Gamberi (GF)

Prawns, Shredded Leaves, Crevettes in an Avocado Mayonnaise with Crispy Pancetta

£7.75

Zuppa del Giorno (GF)

Soup of the Day, Served with Fino bread

£5.25

Calamari (DF)

Crispy Squid, Salami and a Rocket Salad with a Garlic Dip

£6.95

Gamberi (DF) (GF)

King Prawns pan-fried in Chilli, Garlic and Olive Oil

£8.95

Mains

Spigola (DF) (GF)

Seared Fillets of Seabass, Sautéed Potatoes, Leeks, Fennel and Crispy Fried Courgette, White Wine and Shallot Cream

£19.95

Bistecca (GF)

Fillet Steak with Balsamic Tomatoes and Fries served with your choice of Mushroom or
Black Peppercorn Sauce

£27.50

Tagliata (DF) (GF)

Sirloin Steak sliced on a Rocket and Parmesan Salad, Cherry Tomatoes and Aged Balsamic

£20.95

Pollo Milanese

Pan-Fried Chicken Breast in Parmesan Breadcrums. Served with your choice of Spaghetti Pomodoro or Fries

£13.95

Pollo ai Funghi (GF)

Chicken breast, Shallots, Mixed Mushrooms in a Cream Sauce, served with Sautéed Potatoes or Fries

£15.50

Maiale Saltimbocca (GF)

Pan-fried Pork Tenderloin with Sage, Parma Ham, Marsala and Butter served with Sautéed
Potatoes or Fries

£15.50

Maiale Cacciatore (GF) (DF)

Sautéed Pork Tenderloin with Onions, Peppers, Black Olives, Tomato Sauce
and Oregano, served with Sautéed Potatoes or Fries

£15.50

Polpette di Patate (V)

Spinach, Walnut and Goats Cheese Potato Cakes with Roasted Beetroot and Balsamic Tomato Sauce, Rocket Salad

£13.95

Fino Pasta / Risotto

Penne Pomodoro (V) (DF) (GF)

Fresh basil and tomato sauce (add Italian sausage £2.00)

£8.75

Penne Arrabiata (V) (DF) (GF)

Chilli and tomato sauce (add Italian sausage £2.00)

£8.75

Penne Radicchio (DF) (GF)

Sautéed in a Garlic and Fresh Tomato Sauce with Prawns and Tiger Prawns

£13.95

Spaghetti alla Bolognese (DF) (GF)

Tomato and meat sauce

£9.95

Spaghetti alla Carbonara (GF)

Bacon, egg, cream and parmesan

£10.95

Spaghetti Frutta di Mare (GF) (DF)

Mixed seafood in an Italian white wine, garlic, chilli and parsley

£14.00

Lasagne al Forno

Pasta layers with meat and tomato sauce topped with a bechamel sauce

£10.95

Fettucine ai Funghi

Creamy mixed mushrooms with parmesan cheese & truffle oil

£13.00

Fettucine Portofino

Tossed with mushroom, sun-dried tomato & chicken in a tomato cream sauce

£14.00

Risotto Frutti Di Mare (DF) (GF)

Seafood Risotto with mixed seafood

£16.00

Risotto ai Funghi (DF) (GF)

Mixed mushrooms with parmesan cheese and truffle oil (add chicken £2.00)

£10.95

Risotto Pesce Affumicato (DF) (GF)

Smoked haddock, leeks and a parmesan crisp

£13.50

Fino Pizzas

Margherita (V)

Mozzarella, Cherry Tomatoes and Olive Oil

£8.95

Diavola

Tomato Sauce, Spicy Salami and Basil (please ask to add chillies if you like it hot)

£10.95

Pizza Parma

Prosciutto, White sauce, Parmesan and Rucola

£12.95

‘Fino’ Pizza of the Day

Please ask in Restuarant for Pizza of the Day

Pizza ai Funghi e Prosciutto Cotto

Mushroom and italian cooked ham

£11.95

Pizza Frutti di Mare

Mixed Seafood, Prawns, Tomato Sauce, Garlic, Parsley and Chilli

£14.50

Sides

French Fries with Truffle Mayo – £3.50 / add Parmesan – £4.50

Sautéed potatoes (DF) (GF)£4.25

Tomato, Olive Oil and Red Onion Salad (DF) (GF) £4.00

Garlic Ciabatta (DF)£3.50 / with Mozzarella – £4.50

Rocket, Chilli and Fennel Salad (DF) (GF)£3.00

Mediterranean Vegetables (DF) (GF)£3.50

Spinach (DF) (GF)£3.00

Creamed Dolcelatte Spinach (GF)£4.00

Desserts

Panna Cotta (GF)

£6.25

Chocolate and Hazelnut Semifreddo (GF)

With Hazelnut Praline and Porcini Chocolate Shavings

£6.95

‘Fino’ Sticks

Served with a Chocolate Caramel Dip served with Gelato

£4.75

Selection of Gelato served with an Orange and Polenta Biscuit (GF)

2 Scoops

£4.75

3 Scoops

£5.75

Affogato (GF)

Gelato drowned in hot espresso (ask to add an Amaretto shot if you wish)

£4.50

Italian cheese selection (GF)

Three cheeses served with dried fruits, bread and honey

£8.50

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Hot Drinks

Americano – £2.65

Cappuccino – £2.65

Latte – £2.65

Hot Chocolate – £2.65

All Tea’s – £2.65

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Single Espresso – £2.20

Double Espresso – £2.45

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Liquer Coffee – £4.25