A La Carte

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Appetisers

Rosemary Focaccia

With Truffle Butter and Salsa Verde

£3.75

‘Fino’ Marinated Olives

With Pickled Garlic, Lemon and Parsley

£2.75

Roasted Walnuts

With Sea Salt and Thyme

£2.75

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Bruschetta

‘Fino’ Classic tomato

£4.75

Wild Mushroom

In Truffle Butter and Marsala

£5.95

Vongole Bruschetta

£5.75

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To Share

Antipasto

Three Traditional Cured Italian Meats, Marinated and Chargrilled Vegetables, Buffalo Mozzarella, Capers, and White Anchovies with Breads

£13.95

Vegetable Antipasto

Marinated, Chargrilled and Cured Vegetables, Buffalo Mozzarella, Capers, Nuts with Olive Paste and Breads

£12.75

‘Fino’ Warm Antipasto

Italian Sausage, Wild Mushroom and Pecorino Arancini, Roasted Italian Vegetables with Torn Herbs, Mozzarella Bonbon’s, Classic Bruschetta and Garlic Ciabatta

£14.50

Fritto Misto

Crispy Fish Platter, to include Prawns, Squid and Whitebait. Served with a Marinara Dip

£12.75

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Starters

‘Fino’ Tomato and Mozzarella Salad

With Tomatoes, Buffalo Mozzarella, Oregano Oil, White Balsamic Gel, Mozzarella Bonbons, Tomato Salt and Fresh Basil

£6.50

Baked Field Mushroom filled with Ricotta

Topped with Gremolata Crumb and a Marsala Wine Cream

£6.75

Duck Egg poached in Pomodoro Sauce

With Pan Fried Salami and Chargrilled Bread

£6.50

Cod Baccala (Battered Salt Cod)

With Marinara Dipping Sauce

£6.75

‘Fino’ Prawn and Crab Cocktail

With Shredded Leaves, Crevettes, Crayfish and Pink Shrimps in a Brown Shrimp and Avocado Mayonnaise with Crispy Pancetta

£7.75

Ribollita-Tuscan Vegetable Soup

£5.25

Crab Risotto

With Tarragon, Chilli and Fennel

£7.95

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Mains

Chefs Fish of the Day

Please ask in Restaurant for Fish of the Day

Pan Fried Fillet of Hake

On Truffle Mash with Cavolo Nero, Vongole Sauce and Crisp Pancetta

£16.50

Chargrilled Ribeye Steak

With Porcini Mushroom Sauce, Crisp Shallots and Fries

£23.50

Spinach, Walnut and Goats Cheese Potato Cakes

With Roasted Beetroot and Balsamic Tomato Sauce, Rocket and Salad

£13.95

Pollo Milanese

Pan-Fried Chicken Breast in Parmesan Breadcrums. Served with a Fried Egg, House Fries and Truffle Mayonnaise

£13.95

Pan Seared Calves Liver

With Crisp Pancetta, Wet Polenta, Greens, Red Wine Gravy and Sticky Onions

£16.00

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Fino Pasta / Risotto

Cozz Spaghetti

£14.50

Seafood Risotto

Topped with Preserved Lemon and Crisp Basil Leaves

£16.00

Rigatoni Arrabiata

Tomato, Chilli and Garlic finished with Peppery Leaves

£8.75

Add Italian Sausage

£10.50

Wild Mushroom Pearl Barley Risotto

With Pecorino finished with Truffle Butter

£11.50

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Fino Pizzas

Margherita

Mozzarella, Cherry Tomatoes and Olive Oil

£8.95

Diavola

Tomato Sauce, Spicy Salami and Basil (please ask to add chillies if you like it hot)

£10.95

Pizza Parma

Prosciutto, White sauce, Parmesan and Rucola

£12.95

‘Fino’ Pizza of the Day

Please ask in Restuarant for Pizza of the Day

Roasted Mediterranean Vegetables

With Olive and Salami

£12.95

Prawn, Crab and Clam

With Tomato Sauce, Garlic, Parsley and Chilli

£14.50

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Sides

House Cut Fries with Truffle Mayo – £3.50 / add Parmesan – £4.50

Truffle Mash – £4.25

Tomato and Salsa Verde Salad – £4.00

Garlic Ciabatta – £3.50 / with Mozzarella – £4.50

Rocket, Pecorino and Walnut – £3.50

Seasonal Vegetables of the Day – £4.50

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Desserts

Baked Ricotta and Mascarpone Tart

With Chocolate and Orange

£6.50

Chocolate and Hazelnut Semifreddo

With Peanut Praline and Porcini Chocolate Shavings

£6.95

‘Fino’ Tiramisu

Macari’s family recipe

£5.75

Roasted Winter Fruits

With Oat Topping, Honey and Vanilla Cream

£6.25

Dulche de Leche Baked Cheesecake

With Caramelised Banana Peanut Snow and Sea Salt Ice-Cream

£6.00

‘Fino’ Sticks

Served with a Chocolate Caramel Dip served with Gelato

£4.75

Selection of Gelato served with an Orange and Polenta Biscuit

2 Scoops

£4.75

3 Scoops

£5.75

Affogato

Gelato drowned in hot espresso (ask to add an Amaretto shot if you wish)

£4.50

Italian cheese selection

Three cheeses served with dried fruits, bread and honey

£8.50

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Hot Drinks

Americano – £2.65

Cappuccino – £2.65

Latte – £2.65

Hot Chocolate – £2.65

All Tea’s – £2.65

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Single Espresso – £2.20

Double Espresso – £2.45

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Liquer Coffee – £4.25

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